Oven, 60cm, 23 Functions, Combination Steam, Steam-cleaning

Pair the science of cooking and the art of cuisine, with ovens designed to help master both temperature and heat. Combine ovens to give absolute precision across a variety of heat types for perfect results. Low heat or high, fast or slow, humid or dry – the ideal cooking experience is the one that gives you options to suit your cooking style.
Whether inspired by a favourite cooking method, a hero ingredient, or go-to recipe, knowing what type of heat best suits different types of food opens up endless possibilities.
Be it dry air, gentle steam, or the intense heat of the grill, the ideal oven gives you the flexibility to cook to your taste. Customising your heat choice makes it possible to cook a roast to a rare blushing pink, crisp the perfect crust, or slow cook for tender meat that falls off the bone.