About IsabelLopezVilalta + Asociados
MORE ABOUT ISABELLOPEZVILALTA + ASOCIADOS
Profile
Isabel López Vilalta, interior designer and Vice President of FAD. More than 30 years working in the world of architecture and interior design. With over 10 years in the field of teaching, the Eina School in Barcelona. She gives lectures and master's degrees at different universities in Spain and Latin America. Designer among other works, Eme Hotel in Sevilla, and Hotel Omm in Barcelona.
The restaurants Celler de Can Roca in Girona, the O'Pazo Restaurant in Madrid, Bravo24 Restaurant of the Barcelona W Hotel, or the Skybar Eclipse of London's Eclipse Ignite Group, also at the Barcelona W Hotel. Recently, she has completed the Pescador restaurant in Madrid.
She has received awards, including the Conde Nast Awards Europe 2005 or the Design Awards in 2005, Travel + Leisure, New York, for the Hotel Omm in Barcelona. The first prize Best Of Year Awards Interior Design magazine in New York in 2008 for the Hotel Eme in Sevilla.
For the Celler de Can Roca restaurant, she has received in 2008 the Architecture Award of Girona Counties. She has been finalist several times in the FAD Awards and prize of FAD Opinion and Award Saloni with different projects. Recently, Bravo 24 Restaurant has been selected as a finalist in the Restaurant & Bar Design Awards in the International Restaurant category.
Profile
Isabel López Vilalta, interior designer and Vice President of FAD. More than 30 years working in the world of architecture and interior design. With over 10 years in the field of teaching, the Eina School in Barcelona. She gives lectures and master's degrees at different universities in Spain and Latin America. Designer among other works, Eme Hotel in Sevilla, and Hotel Omm in Barcelona.
The restaurants Celler de Can Roca in Girona, the O'Pazo Restaurant in Madrid, Bravo24 Restaurant of the Barcelona W Hotel, or the Skybar Eclipse of London's Eclipse Ignite Group, also at the Barcelona W Hotel. Recently, she has completed the Pescador restaurant in Madrid.
She has received awards, including the Conde Nast Awards Europe 2005 or the Design Awards in 2005, Travel + Leisure, New York, for the Hotel Omm in Barcelona. The first prize Best Of Year Awards Interior Design magazine in New York in 2008 for the Hotel Eme in Sevilla.
For the Celler de Can Roca restaurant, she has received in 2008 the Architecture Award of Girona Counties. She has been finalist several times in the FAD Awards and prize of FAD Opinion and Award Saloni with different projects. Recently, Bravo 24 Restaurant has been selected as a finalist in the Restaurant & Bar Design Awards in the International Restaurant category.
MORE ABOUT ISABELLOPEZVILALTA + ASOCIADOS
