900 Vacuum Sealer Built-in Matt Black

Vacuum sealing enhances flavor

With the vacuum sealer, you can unleash your creativity and experiment with sous-vide cooking at home. It is easy to use and compatible with all standard food bags on the market. You can easily create juicy steaks and flavorful vegetables.

Enhance flavors with sous-vide cooking

Unleash your creativity at home and use our vacuum box to seal in the flavors. Vacuum sealing removes air, retains juiciness, and intensifies flavors. The food retains its texture, taste, and even nutrients. For delicious results.

Marinate in less than ten minutes

With our vacuum box, you don't need to marinate your food for hours to achieve wonderful results. With a press of a button, the vacuum sealer marinates in less than ten minutes. It locks in the flavors by pressing the marinade into the meat and intensifying the flavors.

Vacuum sealing that keeps food fresh

Enjoy your food for longer with our vacuum box. By removing all the air from the bag, the food stays fresh inside much longer than if stored normally ‒ it can even triple the shelf life of some products. The food stays fresh, resulting in less waste and more options.

Seal, sous-vide, impress

Experience professional cooking with sous-vide and our vacuum box. You can cook foods like steak gently to achieve deliciously tender and juicy meat. The food doesn't dry out, and the flavors intensify, allowing you to create culinary masterpieces.

Preserve nutrients by vacuum sealing ingredients in glass jars

Seal the ingredients with their delicious flavors in vacuum in these convenient glass jars ‒ simply place them in the box and select maximum vacuum. Then, you can preserve and protect the nutrients in your dishes with glass jars or plastic bags.